top of page

Make a masterpiece today 

Make a fresh Belgian Liege waffle in 5 min

An authentic Belgian waffle is leavened with yeast and cooked from dough not batter. Its is more like a pastry than a pancake. It is a lot of tricky work in order to get the dough just right. 

We have done just that, made the dough exactly right. All you need to do is thaw and cook. 

Now you can make an authentic Belgium waffle in 5 minutes.

Each bag contains 8 frozen dough balls

bottom of page